
576
Downloads
39
Episodes
Answering your questions about what makes the world go ”round by interviewing the correct people with the honest answers. Relating kitchen table issues to the outdoors and the environment. And, remembering the history, perspectives, and events that delivered us to today’s social place and awareness.
Episodes

Saturday May 24, 2025
Interview with Rebecca Jones, Outdoor Conservation Advocate
Saturday May 24, 2025
Saturday May 24, 2025
Rebecca Jones, outdoor advocate on the Board of Directors for DSF, Texas Wildlife Association and HerUpLand discusses using her professional business experience to help these organizations grow.
Check us out on our hub at https://www.thelostriderpodcast.com/

Saturday May 17, 2025
Saturday May 17, 2025
Gray Thornton President and CEO of the Wild Sheep Foundation, and formerly with SCI and DSC, discusses involving the public in wildlife conservation.
Check us out on our hub at https://www.thelostriderpodcast.com/

Saturday May 10, 2025
Saturday May 10, 2025
El Campo based Chad Waligura, Owner of Able Outdoors, outdoor journalist, and C7 quadriplegic, discusses fabricating equipment so that folks with spinal injuries may continue to hunt, fish and enjoy the outdoors.
Check us out on our hub at https://www.thelostriderpodcast.com/

Saturday May 03, 2025
Saturday May 03, 2025
Jason Paul, Owner of family run company Stinky Pants Fishing, talks about the successful pursuit of making a better stringer and getting into Bass Pro Shop.
Check us out on our hub at https://www.thelostriderpodcast.com/

Saturday Apr 26, 2025
Interview with Lance Stancik from the Pintail Hunting Club in Garwood, Texas
Saturday Apr 26, 2025
Saturday Apr 26, 2025
Lance Stancik is Owner and Operator of Pintail Hunting Club in Garwood, Texas, home of the Waterfowl Brigades youth camp, speaks to the changing nature of waterfowl hunting on the Texas Gulf Coast.
Check us out on our hub at https://www.thelostriderpodcast.com/

Saturday Apr 19, 2025
Chef Josh Schwencke Talks Wild Game Cooking & Teaching People How to Cook Wild Game
Saturday Apr 19, 2025
Saturday Apr 19, 2025
Chef Josh Schwencke Owner and Operator of Gastronomy out of San Antonio and Executive Chef of Big Sheep Foundation and WomenHunt talks about wild game cooking, Gastronomy Live events, and teaching people how to cook wild game.
Check us out on our hub at https://www.thelostriderpodcast.com/

Saturday Apr 12, 2025
Interview with Brandt McDuff on the North American Conservation Model
Saturday Apr 12, 2025
Saturday Apr 12, 2025
Brandt MacDuff, Brooklyn based author and advocate for the North American Model of Wildlife Conservation, speaks on his endeavors to teach urban americans the nuts and bolts of wildlife conservation.

Saturday Apr 05, 2025
Interview with Texas General Land Office Commissioner Dawn Buckingham
Saturday Apr 05, 2025
Saturday Apr 05, 2025
